Bacon Apple Muffins

1 1/2  cups flour                                    1 egg, beaten

3/4 cups                                                 1/2 cup butter, melted

2 tsp baking powder                             1/2 cup milk

1/4 tsp salt                                             3/4 cup tart apple, diced

1 tsp cinnamon                                     4 slices bacon, cooked and crumbled

1/4 tsp allspice                                      remaining bacon fat

Combine dry ingredients in a mixing bowl. Combine liquid ingredients, apple, bacon, and bacon fat. Stir liquid into dry mixture. Butter muffin tins and fill to 2/3 cup full. Top with a sprinkling of sugar. Bake in 350 degree oven 20-25 minutes.

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